In thinking about how to work on creative projects:
03 September 2013
Getting the fun stuff done first
19 August 2013
Rainbows on our plates
Rainbow carrots were a mystery basket ingredient in a recent episode of the Food Network's Chopped. Shortly afterward, on our weekly grocery hunt-down at Whole Foods, we discovered these colorful beauties in the produce section. How could we resist? (But true, when peeled they look both more jewel-like and somewhat worm-like. But their taste was more of the former.)
They went into a delicious beef stew, but next time we might just braise or roast them so that we can appreciate their color longer.
But my current favorite ingredient is quinoa, the wonder seed!
Any recent grocery store discoveries for you?
14 August 2013
Humble thyself
Although I usually don't believe in these "n-step" programs (5 ways to improve your health, 10 steps to freedom, etc.), I found the excerpt below on humility to make me stop and think about my worst habits and how to not be so me-centric:
- We need to stop pretending to be what we know we are not. At some point in our growing-up years we make the powerful discovery that we can manipulate the truth about ourselves in order to look good. … If we feel inadequate, we can pretend to be self-sufficient. If we are sad, we can put on a happy face. If life is falling apart, we can look as if we have everything together. Giving up these attempts at pretending puts our feet firmly on the path toward a truer humility.
- We need to stop presuming that we are more important than other people. One way in which we can do this is by disciplining ourselves to serve others quietly, without applause. …
- We need to stop pushing our will onto others. In Step Three we looked at our deep-seated instinct to be controlling and to play the part of God ourselves. We often tend to do this in our close relationships. Think of how we try to straighten out others, fix them with our solutions, or get them to do what we want them to do. It can be quite humbling to realize that only God actually knows what is best for those around us. The best that we can do, most of the time, is just to be there for them, to listen to what they are going through, and perhaps to ask some questions that could help them know what to do next."
// Trevor Hudson, from One Day at a Time
05 August 2013
An Emily(ie) by any other name
Have you ever wondered what it would be like to have grown up in another country? This thought came to mind after discovering this website, "60 ans de prenoms en France" (60 years of first names in France), that dynamically graphs and compares the popularity of names from 1950 through 2010.
Just for fun, I compared my name plus other renditions of "Emily," then the closest I could find to Marcus (I guess "Marcus" is just too Roman for even the French). I already had known that my name was quite popular in the States around the time I was born in the 80's, but it looks like it was a more global - or at least, European - phenomenon.
And if any of you is looking to see if your (or your kid's or future kid's) names will work out well in French, well, now you have a way to figure that out! If you are more of an Anglophile, though, check out this site, which has a similar kind of live graphing of names in England and Wales (but only runs as far back as 1996, so I'm a bit old for it ...).
Thanks to Clotilde of Chocolate & Zucchini for pointing her readers to this fun little site.
//
eLG
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